@Stephanie yeah it's so sad... You could try and see if they can sell you some specially for you. You can give a bs excuse and say like you get allergic reactions from previously frozen meat and you really like their meat but can only eat it fresh cause you have a genetic disorder which requires you to have a certain enzyme in the meat to digest it and freezing the meat destroys that enzyme. Make up anything... The difference in frozen meat and fresh meat is night and day. Before I didn't know that frozen meat was so bad. I bought frozen kidney from a farm and ate like 600-700g of it with fat and it felt like I ate muscle meat but tastier. I felt nothing basically (cause most of the nutrients and all enzymes and bacteria were destroyed) . Then after I had fresh kidney and I was gonna eat the same ammount but I felt so shit after like 250 grams of it that I had to stop and lay in bed and I puked after cause all the microorganisms and nutrients were preserved and the detox got too strong. Also the taste between fresh and frozen kidney was very different... frozen is mild tasting but has some of the taste left, and fresh is very strong tasting cause it filter liquids... I was like woah the first time I had it fresh, and it wasn't even fermented or anything. Btw kidney is a strong detox organ, be careful with it especially if you are new to detoxing.
