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Ingredients:
- 200 g ground beef
- 10 g raw aged cheese
- 1 raw egg yolk
- 1-2 pickles
Take the pickles and cut them into small pieces.
Mix the ground beef and pickles together.
Try to make a small hole in the center for the egg yolk.
Separate the egg yolk from the egg by putting it into a small dish and using a spoon to lift it. Then place it on top of the beef mixture.
Now grate some aged raw cheese on top, and it’s ready.
Delicious!
