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I've seen Aajonus saying not to consume raw milk cold and you should take it out of the fridge for 20-24 hours before you drink it to make it room temperature. He says all cold fluids in general pass right through the stomach walls and straight into the blood stream and won't fully digest more than 2oz if you drink it cold.
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I've seen Aajonus saying not to consume raw milk cold and you should take it out of the fridge for 20-24 hours before you drink it to make it room temperature. He says all cold fluids in general pass right through the stomach walls and straight into the blood stream and won't fully digest more than 2oz if you drink it cold.
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@love whats the reasoning behind this? wouldnt it be too warm?
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Anything cold is actually probably worse than you think. You will not digest milk properly if it's cold and you need to drink it slowly so you don't just piss everything out, I mean you could just store it at room temp as it will just ferment into kefir or whatever you wanna call it
