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  • Question regarding cheese making and diy rennet

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    @Hunterskull I wanna use it since when I was in Georgia a villager made some really really good fermented unsalted cheese with it and it makes it easier to form whole cheese wheels
  • Raw unsalted cheese

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    meiM
    @Elliott87 are you allergic to actually reading what aajonus says?
  • raw cheese

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    yyk117Y
    @zygomidus thanks
  • raw cheese

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    Klaudio_BosiK
    @Ozanq1 you need a cheese press to make it dry and leave it for a long time
  • Raw cheese

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    Thank you! I actually forgot about the importance of temperature, I think I should move the milk to the heating radiators!