<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Best material to store raw milk in?]]></title><description><![CDATA[<p dir="auto">Was considering using a copper bottle, is copper alright or is glass better and why.</p>
]]></description><link>https://rawprimal.org/topic/1393/best-material-to-store-raw-milk-in</link><generator>RSS for Node</generator><lastBuildDate>Tue, 25 Aug 2026 03:12:15 GMT</lastBuildDate><atom:link href="https://rawprimal.org/topic/1393.rss" rel="self" type="application/rss+xml"/><pubDate>Fri, 24 Jul 2026 06:57:22 GMT</pubDate><ttl>60</ttl><item><title><![CDATA[Reply to Best material to store raw milk in? on Fri, 24 Jul 2026 13:14:01 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/01" aria-label="Profile: 01">@<bdi>01</bdi></a> The 100% optimal vessel is an animal itself.</p>
]]></description><link>https://rawprimal.org/post/10802</link><guid isPermaLink="true">https://rawprimal.org/post/10802</guid><dc:creator><![CDATA[88]]></dc:creator><pubDate>Fri, 24 Jul 2026 13:14:01 GMT</pubDate></item><item><title><![CDATA[Reply to Best material to store raw milk in? on Fri, 24 Jul 2026 09:29:25 GMT]]></title><description><![CDATA[<p dir="auto">Elephants bladder</p>
]]></description><link>https://rawprimal.org/post/10783</link><guid isPermaLink="true">https://rawprimal.org/post/10783</guid><dc:creator><![CDATA[Elliott87]]></dc:creator><pubDate>Fri, 24 Jul 2026 09:29:25 GMT</pubDate></item><item><title><![CDATA[Reply to Best material to store raw milk in? on Fri, 24 Jul 2026 09:16:52 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/01" aria-label="Profile: 01">@<bdi>01</bdi></a> I'd go with glass. Raw milk gets a bit more acidic as it ferments, and that can slowly pull small amounts of copper into the milk. Glass is non-reactive, doesn't change the taste, and it's just the safer option overall. That's why most people store raw milk in glass.</p>
]]></description><link>https://rawprimal.org/post/10781</link><guid isPermaLink="true">https://rawprimal.org/post/10781</guid><dc:creator><![CDATA[r.rasho]]></dc:creator><pubDate>Fri, 24 Jul 2026 09:16:52 GMT</pubDate></item><item><title><![CDATA[Reply to Best material to store raw milk in? on Fri, 24 Jul 2026 08:28:28 GMT]]></title><description><![CDATA[<p dir="auto">Glass is better</p>
]]></description><link>https://rawprimal.org/post/10774</link><guid isPermaLink="true">https://rawprimal.org/post/10774</guid><dc:creator><![CDATA[zygomidus]]></dc:creator><pubDate>Fri, 24 Jul 2026 08:28:28 GMT</pubDate></item><item><title><![CDATA[Reply to Best material to store raw milk in? on Fri, 24 Jul 2026 07:02:58 GMT]]></title><description><![CDATA[<p dir="auto">Not 100% sure but i think the raw milk (especially if it starts fermenting) may leech metals into the milk. May be why glass is what everybody uses</p>
]]></description><link>https://rawprimal.org/post/10765</link><guid isPermaLink="true">https://rawprimal.org/post/10765</guid><dc:creator><![CDATA[legendarykennen]]></dc:creator><pubDate>Fri, 24 Jul 2026 07:02:58 GMT</pubDate></item></channel></rss>